It is time for fall. Time for warm comfy foods. Here is a recipe for Hidden Chili. What is hidden chili? It is a pot full of goodness with loads of healthy things inside!
What you will need
1 large zucchini-finely diced
2 tablespoons of crushed garlic
1 green or red pepper-chopped
1/2 head of broccoli-finely diced
2 cups broth (beef or chicken)
1 large can of tomato sauce
2 pounds of ground meat (I used turkey)
1 packet of your favorite chili powder
In a large skillet combine chopped onions and peppers and 2 tablespoons of butter and garlic and cook for five minutes. Add finely diced zucchini and 1 tablespoon butter. Continue to cook down where onions are almost translucent.
Meanwhile, in a large stock pot warm up the broth and add finely diced broccoli. Bring to a boil and add the tomato sauce and the chili powder. Turn to low.
Add the skillet with the onions, peppers, and zucchini. Pour the whole thing in…even the butter sauce that may be left. In same skillet cook ground turkey completely and add to the stockpot.
Cook on low for 20 minutes, stirring often.
Nutrition information may vary depending on the products you use. Please check ingredients carefully if you have any food allergies.
To get the finely diced zucchini and broccoli I use this tool from Amazon. It works great when you need finely diced food. With this product, I am able to add veggies to food I am already making and no one notices!
This is a Keto friendly recipe so feel free to share with others on the Keto Journey.